When we asked Delhi-based pastry chef extraordinaire Kishi Arora to bake us a great cake, it took her all of five minutes to decide on her signature Chocolate Grand Marnier masterpiece. Arora, who studied her craft at the famed Culinary Institute of America and runs her Foodaholics bakery in the Capital, crafted this stacked tower of decadence out of eight layers. No visual or verbal deconstruction will do the cake justice. But we still tried.
Also See | Chocolate Grand Marnier (PDF)
Photographs: Priyanka Parashar/Mint