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Business News/ Mint-lounge / Features/  Cook Out | Veggies in creamy delight
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Cook Out | Veggies in creamy delight

Chef Elam Rana of LodiThe Garden Restaurant, New Delhi, whips up a Mediterranean delicacy

Premium


Exotic vegetables simmered in creamy paprika and tarragon sauce

Serves 2

Ingredients

1 red pepper, sliced

1 yellow pepper, sliced

20g fresh mushroom, sliced

5-6 fresh asparagus tips

50g zucchini, sliced

50g broccoli, florets

1 tsp garlic, chopped

1 tsp tarragon

1 tbsp olive oil

1 tsp sweet paprika

1/2 cup fresh cream

A handful of parsley to garnish

Salt and pepper to taste

Method

shreya.r@livemint.com

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Published: 23 Sep 2012, 08:18 PM IST
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