Cooking with Lounge | Pasta on the go

Cooking with Lounge | Pasta on the go
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First Published: Mon, Aug 10 2009. 01 15 AM IST
Updated: Mon, Aug 10 2009. 12 32 PM IST
Fusilli Chicken Gorgonzola
Serves 1
Ingredients
80g fusilli pasta
40g chicken
30g Gorgonzola cheese
100g cream
20g butter
1 tsp thinly sliced garlic
Salt to taste
Pepper to taste
1tsp parsley
2ml extra-virgin olive oil
Method:
Dice the chicken. Heat the pan, add extra-virgin olive oil and sauté the chicken with garlic. Stir and add parsley. Once cooked prepare the sauce.
For the sauce heat butter in a pan and add garlic. Add cheese, cream and the cooked chicken. Add cooked pasta into this sauce and cook for another 2 mins. Garnish with chop parsley and serve hot.
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First Published: Mon, Aug 10 2009. 01 15 AM IST