Anjan Chatterjee, ahead of the curve7 min read 30 Mar 2018, 10:07 AM IST
The founder and managing director of Speciality Restaurants Ltd on the art of selling, the next round of expansion, and his obsession with 'gondhoraj lebu'
When restaurateur Anjan Chatterjee, 59, wants to have a conversation, he doesn’t bother about time. Economy is not his strong suit. With him, the adda—or the indolent chat for which Bengalis are notorious—invariably drags beyond the budgeted time. And after a point you stop looking at the watch.