Behind the kitchen door22 min read 19 Aug 2016, 03:28 PM IST
We all love eating out. But what's it like to be cooking in a restaurant? We go behind the scenes, minute by minute, plate by plate
Is there anyone who doesn’t enjoy eating out? Anyone who does not have a favourite restaurant or street-side delicacy? The restaurant industry is in the middle of an unprecedented boom. We have fallen in love with sipping our wine, or our cocktail, nibbling on expertly crafted food to celebrate all our happiest moments, or just treating ourselves to a peaceful but lavish meal at the end of a hard week.
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