2 min read.Updated: 21 Dec 2010, 09:57 PM ISTAmrita Roy
Tastes like tradition
ITC Welcomegroup is celebrating the season with hot rum punch and Christmas pudding, carols and musical performances and, of course, with jolly old Santa at its two Mumbai properties. The buffets on 24 and 25 December at The Peshwa Pavilion (The Maratha) and Hornby’s Pavilion (The Grand Central) are scrumptious affairs of traditional favourites such as roasted stuffed turkey with cranberry sauce and hints of truffle, spit roasted suckling pig with apple and cinnamon chutney, slow-braised leg of pork with pear and maple glaze and candied figs, Virginia ham, pan-roasted spring chicken with tarragon buerreblanc, terrines and ceviche. Besides lunch and dinner, there’s a special midnight buffet as well on Christmas eve.