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Homyar Nasirabadwala has been in Hong Kong since 2009. Photo: Bhavya Dore

Being a Parsi priest in Hong Kong

5 min read . 09 Sep 2017
A spread of lesser-known Parsi dishes such as chicken vindaloo, ‘masoor ma gos’, ‘vengna no patio’ at Rustom’s Parsi Bhonu, Delhi. Photo: Priyanka Parashar/Mint

Parsi food is more than ‘dhansak’

7 min read . 17 Jun 2017