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Priyadarshini Chatterjee

Mint Correspondent

ARTICLES BY PRIYADARSHINI CHATTERJEE

Jiving to the Calcutta beat

7 min read . 24 Dec 2019

Diwali Special: The farm fresh hamper

5 min read . 25 Oct 2019

Whose rice is it anyway?

6 min read . 27 Jul 2019

A sweet corner

3 min read . 13 Jan 2019

Food for the bride and groom

6 min read . 02 Dec 2018

Let’s talk about fat

8 min read . 04 Nov 2018

One country, many ‘wadis’

7 min read . 24 Sep 2018

The enduring appeal of pit cooking

6 min read . 13 Jul 2018

The purple heart of the banana tree

5 min read . 24 Mar 2018

Year-End Special: Back to the future

3 min read . 29 Dec 2017

Parsi food is more than ‘dhansak’

7 min read . 17 Jun 2017

A menu that showcases Myanmar

3 min read . 02 May 2016

Himalayan kitchen secrets

8 min read . 24 Jan 2016

The best of Durga Puja street food

4 min read . 17 Oct 2015

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