End dry January on a high with these bar takeovers

Experience craft mixology in Hyderabad as Lakshay Tamang from JW Marriott Kolkata takes over Mazzo’s rooftop bar. Expect master techniques and pours with Taxi Queen, a mix of bourbon and vanilla tea with Talisker and fresh red apple juice; Griffin's Kiss made with blue pea vodka, rose gin and grapefruit; GG a flavourful concoction of Gondhoraj shrub paired with gin and syrup; and Oh my Ghee, a combination of dark rum, Arabica coffee, bourbon whiskey, ghee, and sesame oil.
When: 30-31 January
Where: Mazzo, Marriott Executive Apartments, Hyderabad.

The third edition of 'Salud’ — an exclusive showcase that celebrates the most iconic cocktail bars from around the world — will find Prince of To Infinity and Beyond from Taipei create libations anchored in inventive flavours and storytelling. Ranked #41 on the Asia's 50 Best Bars 2025, the bar is known for its mastery of combining space and science to come up with a drinking experience rooted in Taipei's energetic cocktail culture. There's also Bangkok After Dark featuring Raiza Carrera, alongside Luz from Agite Club and KJ from Opium Bangkok demonstrate some of their signature experimental takes on mixology.
When: 30-31 January
Where: Koishii, The Penthouse, The St. Regis Mumbai.

Catch Maybe Sammy from Sydney in Gurugram as the award-winning team of bartenders Marco and Hunter Gregory introduce their mixology flair this weekend. Ranked #42 on The World's 50 Best Bars 2025, they are best known for their playful approach complete with theatrics (and it includes a bit of dancing!). Signatures on offer are dessert-inspired libations of Willy Wonka, bold and complex Mad Men to James Bond and Ocean’s Eleven that offer quirky twists to classics.
When: 30 January
Where: Rubicon Bar & Cigar Lounge, The Leela Ambience Gurugram Hotel & Residences.

Boilermaker, the cool bar from Goa that made it to Asia's 50 Best Bars 2025 with a #30 ranking, comes to Mumbai for a one-night takeover at the pan Asian restaurant Yazu. The neighbourhood drinking spot known for its susegad vibes champions craft beers and Scotch ale brewed with smoked malt. Expect progressive flavours and techniques that honour the craft of mixology with some delicious pours.
When: 29 January
Where: Yazu, Lower Parel, Mumbai.