South indian food

PC Musthafa, Co-founder & CEO, iD Fresh Food (Business Wire India)

iD Fresh: Upping the ante on innovation

5 min read . 12 Feb 2020
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The ballistics of a mundu, aka veshti

6 min read . 01 Nov 2015
Kootu, avail, olan, kaalan and kosumalli , best served on a banana leaf. Photo: Wikimedia Commons<br />

The bowl matters as much as the soup

4 min read . 29 Nov 2014
<br /> More than meets the eye: A variety of oils and souring agents differentiate the curries of the four southern states. Ravitej Nath / Trident, Gurgaon <br />

Southern comfort

3 min read . 06 Feb 2009
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