The Oberoi News

Mint-lounge

Alfred Prasad: The prodigal chef returns

Alfred Prasad is a Michelin-star chef who is reinventing how the world eats Indian food

2 min read27 Apr 2018
Mint-lounge

Cook Out | Citrus fish

Alessandro Stefoni, the new Italian chef at Vetro, The Oberoi, Mumbai serves sea bass fillet in a fresh, light sauce

1 min read14 Jul 2013
Videos

Cook Out | Citrus fish

Alessandro Stefoni, the new Italian chef at Vetro, The Oberoi, Mumbai serves sea bass fillet in a fresh, light sauce

14 Jul 2013
Companies

As simple as it gets

As simple as it gets

1 min read31 Oct 2011
Mint-lounge

Embrace the flaws, turn them into assets

Embrace the flaws, turn them into assets

5 min read15 Sep 2011
Opinion

Embrace the flaws, turn them into assets

Embrace the flaws, turn them into assets

5 min read15 Sep 2011
Mint-lounge

Lounge Loves | Chef-in-waiting

Lounge Loves | Chef-in-waiting

2 min read9 Sep 2011
Opinion

The Rolls-Royce of cakes

The Rolls-Royce of cakes

4 min read23 Dec 2010
Mint-lounge

The Rolls-Royce of cakes

The Rolls-Royce of cakes

4 min read23 Dec 2010
Mint-lounge

Tastes like tradition

Tastes like tradition

2 min read21 Dec 2010
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