WAYS TO USE LEFTOVER ROTI

Leftover rotis, can offer health benefits such as improved blood sugar control due to increased resistant starch. Consuming baasi roti within 12-15 hours, enhances its nutritional value.

Here are some ways to use them

Quick and satisfying, chapati rolls are perfect for a fast meal. Spread tomato ketchup on a chapati, sprinkle with lehsun sev or aalu bhujia, and enjoy a delicious, easy-to-make snack.

Transform chapati cutlets into a hearty sandwich. Layer the cutlets with bread, your favorite dip, lettuce, and a touch of mayonnaise for a flavorful meal

For a spicy and crunchy treat, try chapati cutlets. Though they require some effort, the flavorful result makes them well worth it.

Explore Sindhi cuisine with Seyal Phulka, a dish made from chapatis, garlic, tomatoes, onions, green chilies, and coriander leaves. It’s a delicious way to repurpose leftover chapatis

Revamp classic chaat using leftover chapatis. Create a healthy, chatpati roti chaat for a comforting, nutritious snack that lifts your spirits