A handful of nuts offers omega-3s and fiber, reducing LDL cholesterol while enhancing heart function. Enjoy unsalted roasted nuts!
Chilla, made from oats and moong dal, is a nutritious snack that lowers LDL cholesterol. Adding vegetables. Enjoy the flavoury delight with green chutney on a wintery day
Avocado is loaded with healthy monounsaturated fats that lower LDL while raising HDL (good cholesterol). Spread avocado on whole-grain toast for a satisfying, heart-friendly snack.
Upma is a savory South Indian dish made from semolina and vegetables, rich in fiber, served warm with lemon juice.
Roasted makhanas are nutrient-dense, low-calorie snacks, ideal for cholesterol management; seasoned, they’re a crunchy, healthy alternative.
Methi thepla, a nutritious Gujarati flatbread, pairs well with yogurt for digestive health, ideal for chilly winter evenings.